Running Restaurant with 70+ orders/day and rental income

Business Overview

– we own  a restaurant run by the owner and another restaurant for rental income.

– Majority of revenue is generated from the restaurant business.

– Cuisine includes Punjabi, Indian, Chinese, and tandoori dishes.

– Seating capacity of 100 people with an average of 70 orders per day.

– Majority of customers are walk-ins.

– Menu consists of 70 items.

– Presence on food delivery platforms like Swiggy and Zomato.

– FSSAI certified for food safety compliance.

– Business owner has 10-years of experience in the industry.

– Current employee count is necessary to manage operations.

Products & Services Overview

Commercial property with a running restaurant serving Punjabi, and tandoori dishes for highway customers.

Assets Overview

Assets:

Land of 46,000 sq ft, furniture, fixture and equipments.

Facilities Overview

Land of 46,000 sq ft in the Highway.

It belongs to the company.

Capitalization Overview

Sole owner.

INR 20 lakhs loan with banks.